- First Day of Spring 2014: Fashion ReportBy Cathy on March 20, 201420Read more- On this, the first day of spring, in many places across the land, the spring flowers peeked out of the winter soil … and then ran back in to get their jackets … except for Crocus, who loves a springtime fashion event whether rain or shine or snow. She couldn’t wait to show off her 2014 resort wear sporting a 
- Just In Case You Forgot To Wear Green to the Office TodayBy Cathy on March 17, 2014Read more- When I forget to wear green on St. Patrick’s Day, I just say it’s on my underwear. I know that’s a little green lie, but when your office is in your home, your co-workers might be five years old, and the idea of being allowed to pinch mom is just too appealing … all … day … long. (My co-workers 
 - Eggs: ‘Tis the Season for Fresh and NewBy Cathy on March 14, 2014Read more- A few days ago, a dear friend brought me these beautiful farm-fresh eggs to brighten my day. Not only did they bring a smile … but also an excellent springtime color story. Cath: “Thank you and wow, let me just save these colors before we turn them into Kiki’s Delicious Deviled Eggs.” Then, the very next day, this flannel fabric 
- New Hilltop Garden Bunny Collection with Pottery BarnBy Ellen Heck on March 6, 2014Read more- Now that Fat Tuesday is behind us, it’s time to start planning for Easter brunch, and the decor surrounding it. We have one more exciting collection debut this spring with Pottery Barn – Hilltop Garden. It’s actually an expansion of last year’s bunny themed group, with some additional pillows, a set of ceramic plates, a welcome mat, and various table 
- Delicious Memories of New Orleans on Fat TuesdayBy Cathy on March 4, 2014Read more- Today is Fat Tuesday. Not only are you allowed to eat all things fat today, but it is encouraged. You gotta love a day like that. As you know, I am a big fan of bac_ _. But when this fine porcine fellow showed up on our blog, I thought maybe I should try to think of some alternate fats 
