Studio Life

Summer = Bacon. And, actually, for me, Fall, Winter and Spring = Bacon, too. But, for now, I am reporting on summertime bacon happenings. For my anniversary, my sweet husband, who knows me too well, took me to the Salty Sow, (love that name on so many levels) where, I indulged in their very excellent Pork Belly. Marriage vows still

Well, phooey. We just had to let our youngest gal go back to college. Even though it’s her third year, the first few days of the re-empty-nesting are always a little melancholy. But then I just have to remember what a fun summer it was and get back to work. Fortunately, I was eased into an empty nest, because Margaret

How much fun to return from vacation and receive notice that an interview was posted while we were away gallivanting about. Patti Gay, a fellow illustrator, writes a blog, Illustrator’s Market, which is chock full of interviews with artists. If you or your little ones ever thought about putting pen to paper to computer to product, her blog is a

What a majestic lunch I had today! While dining on an all-American farm-stand salad, I turned on the television, and found myself in England, where the world was awaiting the first viewing of the new future king of England. I couldn’t believe my excellent choice of lunch hours. Suddenly, from the doors of St. Mary’s Hospital in Paddington appeared the

Is your Fourth of July flag still out? Ours, too. So, before we tuck away all of our red, white and blue until the next American holiday, we thought we would share a floral treatment that works very well for any holiday celebrating Uncle Sam. Here is the reason a patriotic presentation of flowers is so tricky: Mother Nature does